You know, you can’t just go around the ship taking pictures of food. You just feel weird. Believe me, there is plenty of food. They have a main dining room and a back-up dining room. Then there are specialty restaurants: Asian, Tepenyaki, TexMex, Italian, Steak House, Seafood, French. And they have a buffet.
Today for lunch I had a starter of giant prawns. For my main course, I had artichoke hearts covered in risotto covered in scallops. For desert carrot cake with a little puddle of marmalade. I know carrot cake and this was good.
In the Italian restaurant, I had lobster ravioli. In the TexMex restaurant, I had lobster tacos. For dinner another night, I had lobster and grouper. I think you get the idea. Tonight, I had turkey, dressing and sweet potato.
Linda had good food also, but I never looked up from my plate, so I can’t tell you what she ate. She seemed happy. I will try and pay attention next meal.
haha
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